| Famiglia |
STABILIZZANTI |
|---|---|
| Gamma |
ALEA EVOLUTION |
| Variante | , |
| Condizioni di conservazione | , |
Alea Kristall FLASH
Additional information
Aspetto
POWDER
Dosaggi Consigliati
From 20 to 400 g/hL, depending on the type of wine to be treated and the stabilization treatment used.
When used on continuous cold stabilization plants, use the dosages specified by the plant manufacturer.
Caratteristiche Generali
Appearance: white crystalline powder.
Composizione
E336i Potassium bitartrate (potassium acid tartrate, cream of tartar)
Applicazioni
Alea KRISTALL FLASH promotes the formation and growth of potassium bitartrate crystals in wines by acting as a crystallization germ.
It promotes complete and rapid cold tartaric stabilization of treated wines, especially with continuous cold stabilization equipment.
Modalità d'Uso
Disperse Alea KRISTALL FLASH directly into the mass to be treated, homogenizing it thoroughly and keeping the solution stirring.
When using on continuous cold stabilization equipment, follow the method of use specified by the equipment manufacturer.
