ALEABOIS ORIGINAL 1
Additional information
| Family |
WINE WOODS |
|---|---|
| Gamma |
ALEA EVOLUTION |
| Available formats | |
| Conservation conditions | , |
| Method of use |
We recommend using a mesh bag under immersion to avoid dispersion of the product in the mass and possible damage to the pumps during the transfer phase. |
Appearance
FLAKES
Composition
Pieces of oak wood (Oak) of French origin.
General characteristics
Appearance: small flakes (2 – 8 mm), light brown in colour.
Odor: characteristic toasted oak aroma.
Tasting profile: complex and clean with notes of coconut and light toasting. Very structured and complex.
Applications
ALEABOIS ORIGINAL 1 It can be used:
-
In the post-fermentation phases
-
In the process of being refined
Recommended Dosages
From 50 to 400 g/hL.
