Aleatan GOLD FR
| Family |
TANNINS |
|---|---|
| Gamma |
ALEA EVOLUTION |
| Available formats | |
| Conservation conditions | , , |
| Method of use |
Dissolve [xxxx] directly in water or in the wine to be treated. It is recommended to carefully homogenize the product in the mass. Do not put in contact with iron containers. |
GRANULAR
Ellagic tannins.
Appearance: light brown granules.
ALEATAN GOLD FR a new extraction technique avoids the oxidation of the positive volatile components of the tannin which therefore remain reactive towards the volatile compounds of the wine.
The synergistic reactivity with the odorous molecules of wine allows the appearance of more intense and persistent aromatic notes. It contributes to the increase of volume and structure in the treated products, enhancing the sensation of softness and attenuating the acidic and bitter sensations.
With the addition ALEATAN GOLD FR , both in wines and musts, contributes to the increase of the colloidal structure and to the improvement of the organoleptic quality of wines. ALEATAN GOLD FR It is indicated for the treatment of wines in which you want to highlight the sweet and fruity notes, increasing the sensations of softness and sweetness, while at the same time attenuating those of astringency and bitterness.
2-10 g/hl, depending on the products treated and the results to be obtained.
It is advisable to carry out preventive laboratory tests in order to identify the optimal dosage for the product to be treated.
